Roasted chestnuts © kvalifood.com Roasted chestnuts are one of autumn and winter’s great pleasures. The chestnuts …

Large Danish Beef Patty © kvalifood.com A large beef patty is a different thing from a small one — it is a centerpiece …

Roasted guinea fowl © kvalifood.com Guinea fowl tastes like something between chicken and pheasant — a bit more …

Crispy chicken legs © kvalifood.com Chicken legs dredged in seasoned flour and slowly pan-fried in oil until the skin is …

Skipperlabskovs © kvalifood.com Skipperlabskovs is a Northern European sailor’s stew that has become a fixture in …

Stewed spinach © kvalifood.com Stewed spinach — the traditional Danish version — is chopped frozen spinach cooked in a …

Swedish Sausage Stew © kvalifood.com Recipe with video — a classic. Tasty and cheap. Sausages and potatoes. The ultimate …

Fried liver © kvalifood.com Fried liver with soft, golden onions and pan gravy is one of the most classic everyday …

Roast leg of reindeer © kvalifood.com Roast leg of reindeer is game cooking in the classic style. The leg is rubbed with …

Tomato Soup © kvalifood.com Old-fashioned tomato soup is made from whole fresh tomatoes with onions and spices, simmered …

Swedish Sausage Dish © kvalifood.com Swedish sausage dish is a Danish everyday recipe from grandma’s era — despite …

Sprængt kylling © kvalifood.com Sprængt kylling is an old-fashioned Danish dish where the chicken is first brined for a …