Gateau Marcel - The World's Best Chocolate Cake
February 13, 2026

Gateau Marcel - The World's Best Chocolate Cake

Gateau marcel is a chocolate mousse where a portion of it being baked and the other part continues life as a chocolate …
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Fruit Juice Jelly - gelatin
February 13, 2026

Fruit Juice Jelly - gelatin

Raspberry Jelly © kvalifood.com Video Recipe - A delicious jelly of fresh juice really is a cheap trick. It can be a …
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Funnel cake - Churros
February 13, 2026

Funnel cake - Churros

Funnel cake - Churros © kvalifood.com Video Recipe - I had churros first the time when I was 14, on a holiday in Spain. …
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GCG and 123 - Asian tricks
February 13, 2026

GCG and 123 - Asian tricks

GCG & 123 - ready to use © kvalifood.com Video Recipe - I make a lot of Asian food. It’s easy, it’s …
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Bechamel sauce - white sauces - Parsley, Mornay, Onion, Lemon, Curry, et al
February 13, 2026

Bechamel sauce - white sauces - Parsley, Mornay, Onion, Lemon, Curry, et al

Parsley sauce is one of the classical white sauces. © kvalifood.com Bechamel sauce is a classic. One of Auguste …
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Fried rice with egg and chicken (or other meat)
February 13, 2026

Fried rice with egg and chicken (or other meat)

Fried rice - Chinese Pyttipanna © kvalifood.com Video Recipe - It is a dish that only takes 10 minutes to make. So it is …
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February 13, 2026

Demi Glace - Restaurant Sauce

If you’ve wondered what that wonderful sticky and heavy sauce that gets “dripped” on your plate when …
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February 13, 2026

Chocolate ganache - chocolate glacing

Chocolate ganache is one of those simple recipes that you keep using all the time when you first know it. As a coating …
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Fish Stock
February 13, 2026

Fish Stock

Ingredients for a fish stock © kvalifood.com Video Recipe - Fish stock is a simple but very useful recipe. I use it for …
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Bread Baking Technique #10 - The technique behind laminated dough used for pastry, puff pastry, croissant, etc.
February 13, 2026

Bread Baking Technique #10 - The technique behind laminated dough used for pastry, puff pastry, croissant, etc.

The croissant infographics © kvalifood.com Laminated bread is made by making a normal bun dough and then folding it in …
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