Sherbet is the most simple ice creams to make. It takes literally 5-10 minutes of work if you prepare a little bit in …

Green potato salad is a good recipe if you are note able to make a gravy to go with your potatoes, or if it has to be …

Sachertorte - Famous Austrian Chocolate Cake © kvalifood.com A plain chocolate cake with icing can be a little dry. …

Prime rib, after 4 hours at 150°C (300°F). © kvalifood.com Beef and veal prime rib is a beautiful piece of meat. The red …

Creme Brulee - Close Up © kvalifood.com Video Recipe - Crème Brûlée is *the* classic French dessert. It is an edible toy …

Homemade almond flour © kvalifood.com Almond flour is useful in many recipes. Homemade marzipan, petit fours, French …

Sauce Espagnole - The Sauce of the Sauces © kvalifood.com This is a brown sauce on steroids. Apart from the fact that it …

A bowl of Kvalitella © kvalifood.com Video Recipe - My own recipe for a sweet hazel-nutty-chocolate’y spread. I …

Parsley sauce is one of the classical white sauces. © kvalifood.com Bechamel sauce is a classic. One of Auguste …

One of the most traditional cakes from Lisbon is their cream tart. It’s a very simple but incredibly tasteful …

The last day in Lisbon I got grilled octopus. It was a nice dish, so I recreated it here. Octopus is not something …

Homemade yogurt with homemade syrup. © kvalifood.com It’s easy to make your own yogurt, and it can be quite …