Medisterpølse with Mustard and Pickled Beetroot © kvalifood.com Medisterpølse is a fresh pork sausage with spices — it …

Brie with grapes and toasted hazelnuts © kvalifood.com Brie with grapes is one of the lighter smørrebrød, typically …

Hamburgerryg with Cottage Cheese and Horseradish © kvalifood.com Hamburgerryg is smoked pork loin with a firm, slightly …

Game Pâté with Crispy Bacon © kvalifood.com Homemade game pâté is packed with flavour and works well on rye bread with …

Hot-Smoked Herring with Egg Mayonnaise and Beetroot © kvalifood.com Hot-smoked herring is one of the more overlooked …

Fried camembert with blackcurrant jam © kvalifood.com Fried camembert with blackcurrant jam is a classic combination …

Pork tenderloin slices with mushroom cream and crispy onions © kvalifood.com Pork tenderloin on smørrebrød is one of the …

Smørrebrød with smoked pork tenderloin, pea mayo and radishes © kvalifood.com Pea mayo is a simple cream made from fresh …

Gammel Ole with raw onion and port wine jelly © kvalifood.com Gammel Ole is one of the strongest Danish cheeses and …

Liver Pâté with Bacon, Mushrooms and Lingonberry Compote © kvalifood.com Liver pâté with bacon is one of the great …

Cold-Smoked Salmon with Oranges and Horseradish © kvalifood.com This smørrebrød is inspired by Aamanns restaurant in …

Quail Eggs with Horseradish Mayo and Pickled Onions © kvalifood.com Quail eggs are less fiddly than they look — they …