Magic Sauce © kvalifood.com Sốt thần kỳ / Nuoc Cham — A quick Vietnamese dipping sauce that balances sour, sweet, salty, …

My favorite sauce from the Asian cuisine I also have copied from my local Vietnamese restaurant. Normally I get it with …

Demi Glace - Restaurant Sauce © kvalifood.com If you’ve wondered what that wonderful sticky and heavy sauce that …

A sauce of red peppers, served with couscous. © kvalifood.com A powerful and tasty pepper sauce. It has a beautiful rich …

White, medium and dark roux © kvalifood.com Video Recipe - Roux is the classic thickening and darkening agent, that is …

Cumberland Sauce © kvalifood.com A spicy sweet fruit sauce. It is very well known in England, and is especially suitable …

A light stock used for soup. © kvalifood.com In french a stock is called “fond”, from the word foundation. …

Sauce Remoulade © kvalifood.com This is the classic remoulade from Escoffier. It is like a cold version of a bernaise. …

The Grand Duke’s salad is a bit of a love /hate thin. There are many who does not like beetroot and for those it …

Eggplant puré - Eggplant Dip - Baba ghanoush - Baingan bharta © kvalifood.com I’m not much for eggplant. …

Blender Mayo © kvalifood.com Video Recipe - A little egg, oil, acid, a bowl, and a whisk, is really all you need. But …

Nicoise is one of the great classics that you can still order at cafes and restaurants around the world. A real lunch …