Classic Æbleskiver
May 17, 2014

Classic Æbleskiver

Classic Æbleskiver © kvalifood.com Classic Danish æbleskiver made with buttermilk, bicarbonate of soda and lemon zest. …
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Smørrebrød with Omelette, Wild Garlic and Radishes
May 15, 2014

Smørrebrød with Omelette, Wild Garlic and Radishes

Omelette with wild garlic and radishes © kvalifood.com A firm omelette cut into pieces and laid on rye bread is a …
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Nordic Nut Bread - Paleo Bread - Stone Age Bread
April 10, 2014

Nordic Nut Bread - Paleo Bread - Stone Age Bread

Nordic nut bread © kvalifood.com Video recipe - whew … nuts are expensive. But this bread has still, in a short …
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Braised Endive with Wine
April 1, 2014

Braised Endive with Wine

Braised Endive with Wine © kvalifood.com Braised endive is an elegant side dish where the endive’s mild bitterness …
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Vietnamese Cabbage Salad with Vinegar Dressing
March 21, 2014

Vietnamese Cabbage Salad with Vinegar Dressing

Vietnamese Cabbage Salad with Vinegar Dressing © kvalifood.com A simple Vietnamese salad of thinly sliced cabbage, …
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Marbled Rye Bread
March 21, 2014

Marbled Rye Bread

Marbled Rye Bread © kvalifood.com Two complementary rye doughs—light and dark—woven together to create striking visual …
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Homemade Mascarpone Cream Cheese
March 15, 2014

Homemade Mascarpone Cream Cheese

Mascarpone Cream Cheese © kvalifood.com Video Recipe - Tiramisu is one of my favorite desserts. Unfortunately, it …
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Mercedes - salad with beetroot, tomato and egg
February 12, 2014

Mercedes - salad with beetroot, tomato and egg

A simple, tasty and beautiful salad. Eggs and tomato is the perfect pairing. The beetroot adds the volume that satiates. …
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Pound cake and variations - Sponge cake - Layer Cake
February 2, 2014

Pound cake and variations - Sponge cake - Layer Cake

Pound cake and variations - Sponge cake - Layer Cake © kvalifood.com It goes by many names. But pound cake is *the* …
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Pizza #4 - Slowly fermented pizza dough - Wet - No Knead
January 6, 2014

Pizza #4 - Slowly fermented pizza dough - Wet - No Knead

Wet pizza dough © kvalifood.com The best pizza base with the large air holes in the crust and lots of flavor is …
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Brioche and Brioche Relatives
January 3, 2014

Brioche and Brioche Relatives

Brioche and Brioche Relatives © kvalifood.com A classic rich bread enriched with eggs, butter, and sugar in proportions …
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Poolish Baguettes
December 11, 2013

Poolish Baguettes

Poolish Baguettes © kvalifood.com French baguettes made with a poolish pre-ferment and sifted whole-wheat flour, …
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