It is an unusual but underrated side dish here in Denmark. It is reminiscent of boiled rice, but is made from semolina, …

White Asparagus with Scrambled Eggs and Chives © kvalifood.com White asparagus are a spring classic, only available for …

Goat cheese with beetroot, honey and walnuts © kvalifood.com Goat cheese and beetroot is a combination that has become …

Lavash Crackers © kvalifood.com Armenian-style crackers with paper-thin dough that bakes into snappy shards. The key is …

Classic French Bread © kvalifood.com Classic French bread baked from scratch with yeast, butter and milk. Two rises, …

Cranberry-Walnut Celebration Bread © kvalifood.com A double-braided enriched loaf with tart dried cranberries and …

Tarte Tatin - My camera was broken that day, so I only have this video still. Sorry :-S © kvalifood.com Video Recipe - A …

Small green pickles © kvalifood.com Pickled gherkins with dill and shallots are a classic Danish preserve that takes …

Avocado with soft-boiled egg and dukkah © kvalifood.com Avocado with soft-boiled egg and dukkah is a smørrebrød that …

Asian Peanut sauce © kvalifood.com Peanut sauce is not very well known in Denmark. It is an Asian recipe that is just as …

Sherbet is the most simple ice creams to make. It takes literally 5-10 minutes of work if you prepare a little bit in …

Green potato salad is a good recipe if you are note able to make a gravy to go with your potatoes, or if it has to be …