April 18, 2013
Danish Celebration Cake - Horn of Plenty - Marzipan tower - Kransekage
Danish Celebration Cake - a little close up. © kvalifood.com
The Celebrations cake is one of the very best cakes there …
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November 22, 2012
Danish pastry - base recipe - danish pastry bar
Danish pastry and a cup of cake. © kvalifood.com
Video recipe - Danish pastry is well known and well loved all over the …
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November 18, 2012
Homemade ice cream cones
Large ice cream cones © kvalifood.com
For large homemade ice cones the cones should obviously be homemade. I considered …
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August 26, 2012
Classic Sand Cake
Classic Sand Cake © kvalifood.com
Classic sand cake — the simplest Danish loaf cake made from flour, sugar, butter and …
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March 7, 2012
My Mother's Christmas Plum Cake
My Mother’s Christmas Plum Cake © kvalifood.com
My mother did for a long time bake one of the great classic …
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November 30, 2011
Raspberry-, strawberry- and other types of fruit jam or marmalade
Raspberry jam © kvalifood.com
Video recipe - Raspberry and strawberry jams are made the same way. You can actually use …
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July 12, 2011
Homemade vanilla sugar
Homemade vanilla sugar © kvalifood.com
Video recipe - I use vanilla sugar in many of my recipes. But I have always been …
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January 26, 2011
Croissant made with butter and pain au chocolat
Croissants and pain au chocolat © kvalifood.com
Video recipe - Some of the most difficult types of bread to bake are …
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January 15, 2011
Lemon Cake
Lemon Cake © kvalifood.com
Lemon cake is a classic Danish loaf cake made with potato starch, lemon zest, and lemon …
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December 14, 2010
Tarte Tatin - French apple pie or pear tart with a base of puff pastry
Tarte Tatin - My camera was broken that day, so I only have this video still. Sorry :-S © kvalifood.com
Video Recipe - A …
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June 29, 2010
Sachertorte - Famous Austrian Chocolate Cake
Sachertorte - Famous Austrian Chocolate Cake © kvalifood.com
A plain chocolate cake with icing can be a little dry. …
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June 23, 2010
Crème brûlée
Creme Brulee - Close Up © kvalifood.com
Video Recipe - Crème Brûlée is *the* classic French dessert. It is an edible toy …
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