Chocolate sauce © kvalifood.com A two-ingredient chocolate sauce — chocolate and cream. Warm sauce for ice cream, …

Poached cod in the oven © kvalifood.com Oven-poached cod is the classic Danish way of cooking a whole cod: it is placed …

Creamed spinach © kvalifood.com Creamed spinach is the richer version of stewed spinach, where whole-leaf spinach is …

Apple sauce - portion © kvalifood.com Recipe with video - A true autumn classic: apple sauce. Nothing but good apples, …

Skipperlabskovs © kvalifood.com Skipperlabskovs is a Northern European sailor’s stew that has become a fixture in …

Grønlangkål © kvalifood.com Grønlangkål is the classic creamed kale that belongs on the Danish Christmas table — but it …

Pebernødder in a jar © kvalimad.dk Pebernødder is a classic recipe with roots in the Middle Ages, made with typical …

English beef © kvalifood.com English beef is a whole beef steak pan-fried and served with golden onions and the pan …

Varme Hveder © kvalifood.com Varme hveder are a Danish tradition tied to Store Bededag (Great Prayer Day), a public …

Stewed spinach © kvalifood.com Stewed spinach — the traditional Danish version — is chopped frozen spinach cooked in a …

Stuffed pork tenderloin © kvalifood.com Stuffed pork tenderloin with bacon, onion and sage is a flavorful weekday dish …

Stuffed Bell Peppers © kvalifood.com Stuffed bell peppers are a solid everyday dish — the peppers are filled with minced …