Creamed Spinach
Prep 15 min Total 15 min
Creamed spinach © kvalifood.com
Creamed spinach is the richer version of stewed spinach, where whole-leaf spinach is steamed in butter and cream with a pinch of nutmeg. The result is a full-bodied, green side dish with a softer texture than the flour-thickened version.
Ingredients
Serves 4
- 375 g frozen whole-leaf spinach
- 20-30 g butter
- salt
- white pepper
- ½-1 dl heavy cream
- nutmeg, to taste (optional)
Directions
See Also
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