Red Curry Stir-Fry with Tofu and Long Beans (Tao Hoo Pad Prik King) © kvalifood.com Pad prik king is a dry-style Thai …

Nam Jim Seafood (Thai Seafood Dipping Sauce) - kvalifood.com A pounded Thai dipping sauce of garlic, chillies, coriander …

Sour Curry with Thai Omelette (Gaeng Som) © kvalifood.com Gaeng som is a water-based Thai curry - no coconut milk, just …

Five-Spice Soup with Eggs and Pork Belly (Kai Palo) © kvalifood.com Kai palo is a Thai-Chinese braised soup with pork …

Mixed Mushroom and Mint Salad (Laab Hed Ruam) © kvalifood.com A northeastern Thai salad (laab) made with mixed mushrooms …

Grilled Beef or Pork Waterfall Salad (Nam Tok Neua / Nam Tok Moo) © kvalifood.com Nam tok is a Northeastern Thai salad …

Layered Coconut Pudding Cups (Tako) © kvalifood.com A classic Thai dessert of two-layered pudding served in small cups. …

Nam Prik Pao (Thai Roasted Chili Jam) - kvalifood.com A dark, sweet, smoky chili paste made by toasting dried chillies, …

Five-Spice Vegetable Stew (Palo Jap Chai) © kvalifood.com Palo jap chai combines two Thai comfort foods: the five-spice …

Eggplant Stir-Fry with Thai Basil (Pad Makeua Yao) © kvalifood.com Pad makeua yao is a Thai stir-fry where eggplant is …

Northern-Style Pork and Tomato Dip (Nam Prik Ong) © kvalifood.com A classic dip from Northern Thailand (Lanna cuisine) …

Thai-Style Stock (Nam Stock) © kvalifood.com A simple Thai-flavoured stock made from chicken or pork bones with garlic, …