Latest recipes
April 8, 2011
Preiselbeersauce (Warm Lingonberry Wine Sauce)
Preiselbeersauce (Warm Lingonberry Wine Sauce) - kvalifood.com
A red wine and stock sauce with shallots, spices, and …
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April 3, 2011
Salsa Caruso (Uruguayan Cream and Ham Sauce)
Salsa Caruso (Uruguayan Cream and Ham Sauce) - kvalifood.com
A rich cream sauce from Montevideo, created around 1954 at …
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April 2, 2011
Sous Vide Duck Confit
Sous Vide Duck Confit
Confit is duck legs cooked low and slow until the meat is tender enough to pull apart, then …
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March 29, 2011
Orange Sauce
Orange Sauce © kvalifood.com
Orange sauce is a quick sauce of butter, sugar, orange juice and lemon juice - the classic …
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March 19, 2011
Apple, Pear and Plum Jam
Apple, Pear and Plum Jam © kvalifood.com
Apple, pear and plum jam is a good way to use up surplus autumn fruit. …
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March 7, 2011
Home Fries - Brased Potatoes - Bratkartoffeln
Home fries - from the side. © kvalifood.com
Video Recipe - I have been eating home fries since I was a kid. We had it …
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March 6, 2011
Filipino Adobo Sauce
Filipino Adobo Sauce - kvalifood.com
Filipino adobo sauce is the braising liquid used to make chicken or pork adobo - …
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February 19, 2011
Smørrebrød with White Asparagus and Scrambled Eggs
White Asparagus with Scrambled Eggs and Chives © kvalifood.com
White asparagus are a spring classic, only available for …
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February 14, 2011
Chicken Terrine
Chicken Terrine © kvalifood.com
Chicken terrine is a festive pâté made from a poulard (large hen) with strips of meat …
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February 12, 2011
Smørrebrød with Goat Cheese, Beetroot, Honey and Walnuts
Goat cheese with beetroot, honey and walnuts © kvalifood.com
Goat cheese and beetroot is a combination that has become …
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February 7, 2011
Lavash Crackers
Lavash Crackers © kvalifood.com
Armenian-style crackers with paper-thin dough that bakes into snappy shards. The key is …
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