Latest recipes
May 10, 2013
Colombian Salsa Rosada
Colombian Salsa Rosada - kvalifood.com
Colombian salsa rosada is a simple mayo-ketchup sauce with lime juice. It uses a …
read more
May 2, 2013
Raw-Preserved Apricot Jam
Raw-preserved apricot jam © kvalifood.com
Raw-preserved apricot jam requires no cooking. Dried apricots are soaked, …
read more
April 18, 2013
Danish Celebration Cake - Horn of Plenty - Marzipan tower - Kransekage
Danish Celebration Cake - a little close up. © kvalifood.com
The Celebrations cake is one of the very best cakes there …
read more
April 9, 2013
Date and Tomato Chutney
Khajur chutney is a sweet-sour Indian chutney cooked from dates, chopped tomatoes, onion, ginger, and chilli. The dates …
read more
April 7, 2013
Danish Braised Beef
Bankekød © kvalimad.dk
Bankekød is one of the most classic Danish stews — thin slices of beef dredged in flour and …
read more
April 5, 2013
Burning Love
Burning Love © kvalifood.com
Burning Love is one of the most beloved Danish farmhouse dishes: a mound of fluffy mashed …
read more
March 30, 2013
Pizza #2 - Tomato Vegetable Sauce for Pizza and Pasta
Vegetable Tomato Sauce - Blended © kvalifood.com
A good tomato sauce can make all the difference. Whether it is for …
read more
March 24, 2013
Cauliflower Soup
Cauliflower Soup © kvalifood.com
Cauliflower soup is a mild, creamy soup made from cauliflower cooked in stock and milk, …
read more
March 3, 2013
Meatloaf with Vegetables
Meatloaf with Vegetables © kvalifood.com
Meatloaf with vegetables is a simple everyday dish — minced meat wraps around …
read more
February 12, 2013
Smørrebrød with Avocado, Citrus and Cress
Avocado with citrus and cress © kvalifood.com
Avocado on rye bread is a more recent addition to the Danish smørrebrød …
read more
February 12, 2013
Aioli (Traditional Provencal Garlic Emulsion)
Aioli (Traditional Provencal Garlic Emulsion) - kvalifood.com
Aioli is a Provencal garlic and olive oil emulsion. The …
read more