July 7, 2020
Marble Cake In Small Spring Form
Marble Cake is one of the classic variations of pound cake. It is in fact, the same recipe just with a little cocoa in …
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May 21, 2020
Maximus Houmous (Hummus) - chickpea side dish
http://www.youtube.com/watch?v=yUXaAuWm-jw
You can often buy hummus in supermarkets and specialty stores. Most of those …
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May 2, 2020
Homemade Hard Ricotta (Paneer)
Ricotta - Paneer - shaped in a sieve. © kvalifood.com
Video Recipe - Cheese production seems like something dark and …
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April 25, 2020
Rillette of Duck - Duck Rillette - Rillette de Canard
Duck Rillette With Pickles © kvalifood.com
Rilette is a method of preserving meat in fat, as a kind of finely divided …
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January 15, 2020
Gateau Marcel - The World's Best Chocolate Cake
Gateau marcel is a chocolate mousse where a portion of it being baked and the other part continues life as a chocolate …
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December 31, 2019
Homemade rhubarb lemonade /juice
A really nice recipe for lemonade / juice. This recipe is at least in the top 2 of the most simple recipes I know with …
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November 16, 2019
Wok dish with chicken - Stir Fry Recipe
Stir Fried Chicken © kvalifood.com
Video Recipe - I have a general article about stir frying on the site. But I did not …
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November 8, 2019
Blackcurrant Jam
Blackcurrant Jam © kvalifood.com
Blackcurrant jam is one of the simpler recipes in the jam family, but delivers a strong …
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September 13, 2019
Vegetables for days - Preparation for a busy week - Asian week
One of the things we all have a bad conscience about, is eating too little vegetable. When you finally remember to buy …
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July 13, 2019
Pan Fried Potatoes - Cottage Potatoes
Pan fried potatoes for two © kvalifood.com
Cottage potatoes are raw potatoes that are cooked in a frying pan. It’s …
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July 7, 2019
French peas with glace - standard and low carb
French peas © kvalifood.com
A simple and very very delicious accompaniments are French peas. If you just add a a bit of …
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May 8, 2019
Quick-Pickled Rhubarb - Sour, Sweet and Crunchy
The easiest rhubarb recipe I know. An unusual way to prepare rhubarb that works for a lot of things. I’ve used it …
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