Chicken Terrine
February 14, 2011

Chicken Terrine

Chicken Terrine © kvalifood.com Chicken terrine is a festive pâté made from a poulard (large hen) with strips of meat …
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Mock Hare
September 28, 2010

Mock Hare

Mock Hare © kvalifood.com Mock hare is the classic Danish meatloaf with bacon strips draped over the top - named for its …
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Danish Meatballs (Frikadeller)
September 24, 2010

Danish Meatballs (Frikadeller)

Frikadeller … a complete meal © kvalifood.com Recipe with video - The classic Danish dish that has roots in Italy …
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Sous Vide Pulled Pork
August 8, 2010

Sous Vide Pulled Pork

Sous Vide Pulled Pork Pulled pork is traditionally a smoker’s dish: a pork shoulder held at low heat for most of a …
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Sous Vide Medisterpølse (Danish Spiced Sausage)
June 22, 2010

Sous Vide Medisterpølse (Danish Spiced Sausage)

Sous Vide Medisterpølse (Danish Spiced Sausage) Medisterpølse is one of the most humble sausages in the Danish kitchen - …
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Oven-Roasted Ribs
January 30, 2010

Oven-Roasted Ribs

Oven-Roasted Ribs © kvalifood.com Oven-roasted ribs with an orange and soy marinade - a slow oven dish with pork ribs …
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Minced Pork Patties
November 28, 2009

Minced Pork Patties

Minced pork patties © kvalifood.com Minced pork patties (hakkekarbonader) are flat pork patties dusted in flour and …
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Rullepølse - Danish Rolled Pork
July 14, 2009

Rullepølse - Danish Rolled Pork

Rullepølse © kvalifood.com Rullepølse is a classic Danish charcuterie - a pork belly brined in salt water, seasoned with …
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Sous Vide Spare Ribs
June 30, 2009

Sous Vide Spare Ribs

Sous Vide Spare Ribs Sous vide turns a full rack of pork spare ribs into something closer to a controlled experiment …
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