Kabli channa is a North Indian dish of whole chickpeas simmered with tomato, onion, ginger and whole spices. The dish is …

Beetroot with Vesterhavsost and walnuts © kvalifood.com Beetroot with Vesterhavsost is a piece of smørrebrød that plays …

Hollandaise Sauce - kvalifood.com Hollandaise is one of the five French mother sauces (sauces mères) of haute cuisine. …

Almond buns © kvalifood.com Video recipe - When browsing paleo sites I have often seen recipes for almond buns and …

Cooked Salsa Verde - kvalifood.com Mexican salsa verde is a tomatillo-based sauce used on everything from chips to …

Roasted Salsa Verde - kvalifood.com Mexican salsa verde is a tomatillo-based sauce used on everything from chips to …

Portuguese Sweet Bread © kvalifood.com A soft, rich, slightly sweet loaf enriched with powdered milk, eggs, and butter. …

A simple salad that is especially good if you have a rest of cooked cold rice from the day before. A hit in my family. …

Crema de Rocoto - kvalifood.com A smooth, creamy rocoto sauce made with queso fresco and evaporated milk. This is the …

Fresh Salsa de Rocoto - kvalifood.com A chunky, bright salsa made with fresh rocoto peppers, tomatoes, and red onion. …

Classic rhubarb porridge © kvalifood.com Classic rhubarb porridge — rhubarb cooked in water, stirred through and …

Chanterelles with butter-fried herbs © kvalifood.com Chanterelles are available from late summer into autumn. They are …