November 21, 2019
Smørrebrød with Blue Cheese, Honey, Walnuts and Pear
Blue cheese with honey, walnuts and pear © kvalifood.com
Blue cheese on rye is one of the smørrebrød that often rounds …
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September 30, 2019
Smørrebrød with Smoked Cheese, Lingonberry Compote and Dill
Smørrebrød with smoked cheese, lingonberry compote and dill © kvalifood.com
Rygeost is a Danish speciality — a fresh, …
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September 13, 2019
Vegetables for days - Preparation for a busy week - Asian week
One of the things we all have a bad conscience about, is eating too little vegetable. When you finally remember to buy …
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September 4, 2019
Stuffed Aubergines
Bharwan baingan is an Indian vegetable dish where the aubergine skin is used as a shell for its own spiced filling. The …
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August 11, 2019
Muhammara (Turkish Red Pepper and Walnut Dip)
Muhammara (Turkish Red Pepper and Walnut Dip) - kvalifood.com
A thick dip of roasted red peppers, toasted walnuts, …
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August 11, 2019
Smørrebrød with Cheese, Jam and Fresh Fruit
Cheese with jam and fresh fruit © kvalifood.com
Cheese with jam is traditionally the last piece of bread at a Danish …
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July 23, 2019
Homemade Greek/Tyrkish yogurt of whole milk
Greek style yogurt with honey © kvalifood.com
Video Recipe - I have tried different methods of making yogurt. One of my …
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July 20, 2019
Mast-o-Khiar (Persian Yogurt and Cucumber Dip)
Mast-o-Khiar (Persian Yogurt and Cucumber Dip) - kvalifood.com
A Persian yogurt side dish with diced cucumber, crushed …
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July 17, 2019
Adjika (Russian-Style)
Adjika (Russian-Style) - kvalifood.com
Adjika is a cooked tomato-and-vegetable sauce from Russia, adapted from the …
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July 13, 2019
Pan Fried Potatoes - Cottage Potatoes
Pan fried potatoes for two © kvalifood.com
Cottage potatoes are raw potatoes that are cooked in a frying pan. It’s …
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April 29, 2019
Green Chutney
Green Chutney - kvalifood.com
Green chutney (hari chutney) is the all-purpose Indian herb chutney made from cilantro and …
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April 14, 2019
Bread Baking Technique #6 - The Rise of The Bread, or Fermentation As It Is Known
Unfermented and fermented dough. © kvalifood.com
The fermentation stage of the dough is the most important stage when …
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