Green Pea Soup
Prep 5 min Total 25 min
Green pea soup © kvalifood.com
Recipe with video - This lightly creamy and completely green soup, which is mostly stock, crème fraîche and blended peas, is not just unusually beautiful — it is also unusually good and easy to make. Here are two different ways to make it. Easy and deluxe.
This recipe serves 12. The soup can easily be made the day before, but wait to add the crème fraîche until just before serving.
Ingredients #1 (Easy with bouillon cubes and soy)
- 200 ml water
- 2 tbsp all-purpose flour
- 150 ml heavy cream
- 4 tbsp chicken powder or 4 bouillon cubes
- 4 tbsp soy sauce
- 2 tbsp Asian fish sauce (optional)
- 350 g frozen fine peas
- 1–2 tsp salt (add a little more if you skip the fish sauce, which is very salty)
- 250 ml crème fraîche 38%
Directions
See Also
May 22, 2017
Julienne Soup
Julienne Soup © kvalifood.com
Julienne soup is a clear broth with finely grated vegetables sautéed in butter and …
read more
June 9, 2020
Potato Leek Soup
Potato leek soup. Cooked and blended. © kvalifood.com
Recipe with video — It is typical autumn fare, but good all year …
read more
April 15, 2025
Asparagus Soup
Asparagus Soup © kvalifood.com
Asparagus soup is a classic Danish spring soup made from fresh white asparagus cooked in …
read more