Game Tartare with Capers and Tarragon Emulsion © kvalifood.com Game has a stronger flavour than veal and works well as …

Stollen © kvalifood.com A traditional German Christmas bread made with a light, enriched dough containing dried fruit, …

The rhubarb sherbet can only be made in a very short period in the spring. Simply because the rhubarb season is so …

A good and simple salad, that can be used as an accessory to meat instead of the usual gravy and potatoes. Yes that is …

Is it oatmeal porridge, stewed strawberry or stewed rhubarb that is the main national Danish stew? I do not know. But at …

Smoked salmon with prawns and avocado © kvalifood.com Cold-smoked salmon and peeled prawns are a familiar pairing, and …

White Bread - Buttermilk (Variation 2) © kvalifood.com A versatile enriched dough suitable for sandwich loaves, dinner …

Vietnamese Green Banana, Tofu, and Eggplant Soup (Canh Chuối Đậu Cà Bung) © kvalifood.com Canh chuối đậu cà bung is a …

Stjerneskud with Steamed and Breaded Plaice © kvalifood.com Stjerneskud is one of the more ambitious smørrebrød and …

Meggymartas - kvalifood.com Meggymartas is a Hungarian sour cherry sauce, thickened with sour cream and flour. It is a …

I have gotten into the bad habit of making a portion of these, that I keep in a big glass jar. That way there is always …

Schnitzel Napoli © kvalifood.com Schnitzel Napoli is a baked dish where the schnitzels are briefly browned in a pan and …