Five-Spice Vegetable Stew (Palo Jap Chai) © kvalifood.com Palo jap chai combines two Thai comfort foods: the five-spice …

Green Chilli Sauce (Sốt ớt xanh) © kvalifood.com A vibrant green sauce made by blending fresh green chillies with …

Chinese Stir-Fry / Chop Suey © kvalifood.com Chop suey is the Danish 1970s interpretation of Chinese food — strips of …

Eggplant Stir-Fry with Thai Basil (Pad Makeua Yao) © kvalifood.com Pad makeua yao is a Thai stir-fry where eggplant is …

Nước Chấm — Vietnamese Dipping Sauce © kvalifood.com Nước chấm is the all-purpose dipping sauce of Vietnamese cuisine. …

Bulgogi Marinade - kvalifood.com Bulgogi marinade is a Korean sauce for thinly sliced beef. Soy sauce, sesame oil, …

Kuah Kacang (Malaysian Satay Peanut Sauce) - kvalifood.com Kuah kacang is the peanut dipping sauce served with Malaysian …

Sambal Dabu-Dabu - kvalifood.com Sambal dabu-dabu is a raw chili relish from Manado in North Sulawesi. Tomato, shallot, …

Sambal Matah - kvalifood.com Sambal matah is a Balinese raw shallot and lemongrass relish. Thinly sliced aromatics …

Shallot Confit (Dầu hành phi) © kvalifood.com Whole small shallots slowly cooked in annatto-tinted oil until soft and …

Nuoc Mam Gung - Ginger Fish Sauce © kvalifood.com A Vietnamese dipping sauce where fresh ginger is the main element - …

Hoisin-Peanut Dipping Sauce © kvalifood.com The classic Vietnamese peanut dipping sauce most people know from …