American Chicken Stew © kvalifood.com American Chicken Stew — or Chicken à la King — is a creamy stew of cooked chicken …

Raw-preserved apricot jam © kvalifood.com Raw-preserved apricot jam requires no cooking. Dried apricots are soaked, …

Cheese Layer Cake with Cherry Jelly © kvalifood.com With a biscuit base, cheese layer, fruit and jelly, this is a …

Kransekage up close © kvalifood.com Kransekage is one of the finest cakes there is. We have it often on New Year’s …

Bankekød © kvalimad.dk Bankekød is one of the most classic Danish stews — thin slices of beef dredged in flour and …

Burning Love © kvalifood.com Burning Love is one of the most beloved Danish farmhouse dishes: a mound of fluffy mashed …

Cauliflower Soup © kvalifood.com Cauliflower soup is a mild, creamy soup made from cauliflower cooked in stock and milk, …

Meatloaf with Vegetables © kvalifood.com Meatloaf with vegetables is a simple everyday dish — minced meat wraps around …

Napoleonshatte © kvalimad.dk Recipe with video — shortcrust pastry, marzipan, and chocolate. A simple cake that tastes …

Gravad Mackerel © kvalifood.com Gravad mackerel is made the same way as gravlax: the fillets are rubbed with salt, sugar …

Raacreme © kvalifood.com Raacreme is a classic Danish dessert cream made from egg yolks, powdered sugar, and vanilla …

Lamb Leg Provençale © kvalifood.com Lamb Leg Provençale is a south-French-inspired oven roast with garlic and parsley …