Danish Bacon Omelette © kvalifood.com Danish bacon omelette is one of the most classic everyday Danish dishes — a flat, …

Classic Danish Apple Cake © kvalifood.com Classic Danish apple cake — layers of apple compote and toasted rusk crumbs …

Clear Soup with Dumplings © kvalifood.com Clear soup with meat and flour dumplings has become a classic in the Danish …

Lamb Roast with Parsley © kvalifood.com Lamb roast with parsley is a mild and aromatic oven roast. The parsley is pushed …

Roast lamb with parsley © kvalifood.com Roast lamb with parsley is a mild, aromatic oven roast. The parsley is pressed …

Parsley sauce © kvalifood.com Parsley sauce is the most classic Danish sauce — a white milk sauce thickened with flour …

Easy rosehip jam © kvalifood.com Rosehips are time-consuming to clean individually because of the irritating seeds. This …

American Chicken Stew © kvalifood.com American Chicken Stew — or Chicken à la King — is a creamy stew of cooked chicken …

Raw-preserved apricot jam © kvalifood.com Raw-preserved apricot jam requires no cooking. Dried apricots are soaked, …

Cheese Layer Cake with Cherry Jelly © kvalifood.com With a biscuit base, cheese layer, fruit and jelly, this is a …

Kransekage up close © kvalifood.com Kransekage is one of the finest cakes there is. We have it often on New Year’s …

Bankekød © kvalimad.dk Bankekød is one of the most classic Danish stews — thin slices of beef dredged in flour and …