Clear Soup with Dumplings © kvalifood.com Clear soup with meat and flour dumplings has become a classic in the Danish …

Oven-preserved plums © kvalifood.com Oven-preserved plums are a classic of Danish autumn preserving, made each year when …

Lamb Roast with Parsley © kvalifood.com Lamb roast with parsley is a mild and aromatic oven roast. The parsley is pushed …

Easy rosehip jam © kvalifood.com Rosehips are time-consuming to clean individually because of the irritating seeds. This …

American Chicken Stew © kvalifood.com American Chicken Stew - or Chicken à la King - is a creamy stew of cooked chicken …

Raw-preserved apricot jam © kvalifood.com Raw-preserved apricot jam requires no cooking. Dried apricots are soaked, …

Danish Celebration Cake - a little close up. © kvalifood.com The Celebrations cake is one of the very best cakes there …

Bankekød © kvalimad.dk Bankekød is one of the most classic Danish stews - thin slices of beef dredged in flour and …

Burning Love © kvalifood.com Burning Love is one of the most beloved Danish farmhouse dishes: a mound of fluffy mashed …

Cauliflower Soup © kvalifood.com Cauliflower soup is a mild, creamy soup made from cauliflower cooked in stock and milk, …

Meatloaf with Vegetables © kvalifood.com Meatloaf with vegetables is a simple everyday dish - minced meat wraps around …

Napoleonshatte © kvalimad.dk Recipe with video - shortcrust pastry, marzipan, and chocolate. A simple cake that tastes …