Classic fried fish fillets © kvalifood.com Classic fried fish fillets — flatfish fillets coated in egg and breadcrumbs …

Goulash Soup © kvalifood.com Goulash soup is a Hungarian-inspired soup that has become a fixture in the Danish kitchen. …

Classic Duck Pâté © kvalifood.com Classic duck pâté lined with duck skin, with a forcemeat of duck, salt pork and veal, …

Hachis © kvalifood.com Hachis is the classic Danish leftover dish made from chopped or ground cooked beef in a thick …

Demi Glace - Restaurant Sauce © kvalifood.com If you’ve wondered what that wonderful sticky and heavy sauce that …

Pot-roasted beef shoulder © kvalifood.com Pot-roasted beef shoulder is a slow braise that looks after itself in the pot. …

Danish Roast Pork with Crackling © kvalifood.com Danish roast pork with crackling is one of the most classic Danish …

Potato Pancakes - Rösti - Fritters © kvalifood.com I looove potato pancakes, but for many years I have found it …

Classic stewed peas and carrots © kvalifood.com Classic stewed peas and carrots — frozen vegetables cooked and thickened …

Lamb in Dill © kvalifood.com Lamb in dill is one of the classic Danish braised meat dishes, traditionally associated …

In this kvalilog I make a 3-bean salad packed lunch for a trip to Superbooth in Berlin. Superbooth is the world’s …

Beef Patties with Brown Gravy and Soft Fried Onions © kvalifood.com Beef patties with brown gravy from pan drippings is …