My favorite sauce from the Asian cuisine I also have copied from my local Vietnamese restaurant. Normally I get it with …

Fine Liver Pate © kvalifood.com Fine liver pate is the refined version of the classic Danish liver pate — made with …

In this kvalilog I make a 3-bean salad packed lunch for a trip to Superbooth in Berlin. Superbooth is the world’s …

Fish Cakes © kvalifood.com Fish cakes are a classic Danish everyday dish. The mixture is stirred together with egg and …

Most people knows the spring roll. A fried pancake filled with force meat and cabbage. It is good. But surprisingly, the …

Rogacki prawns - King prawns with pine nuts © kvalifood.com Though I live in Denmark I visit Berlin very often. One of …

Fridge Chorizo © kvalifood.com When I cook fried vegetables, make Spanish omelettes, hash from leftovers, etc. I love to …

The Grand Duke’s salad is a bit of a love /hate thin. There are many who does not like beetroot and for those it …

Eggplant puré - Eggplant Dip - Baba ghanoush - Baingan bharta © kvalifood.com I’m not much for eggplant. …

Pork Headcheese © kvalifood.com Pork headcheese is a classic Danish cold cut made from boiled pig’s head and …

Homemade Duck Pâté © kvalifood.com When you buy a whole duck there is often a strange little bag with wet stuff inside …

Nicoise is one of the great classics that you can still order at cafes and restaurants around the world. A real lunch …