February 13, 2026
Pizza #3 - Simple Tomato sauce - Easy and quick pizza and pasta sauce
Tomato sauce on unbaked pizza dough © kvalifood.com
Video Recipe - A tomato sauce can easily become too complicated. You …
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February 13, 2026
Pho - Vietnamese soup
Pho is the Vietnamese version of the classical chicken meat soup. The difference is that it is more used as a “pho …
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February 13, 2026
Nicoise salad (nicoise: olive species) - salad with tuna, olives, tomato, potato og eggs
Nicoise is one of the great classics that you can still order at cafes and restaurants around the world. A real lunch …
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February 13, 2026
Light and Dark stock / Bouillon
A light stock used for soup. © kvalifood.com
In french a stock is called “fond”, from the word foundation. …
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February 13, 2026
Handmade mayonnaise and the rescuing of a separated mayo
Homemade Mayonnaise - Whip It Baby © kvalifood.com
Video Recipe - The easiest way to make mayonnaise is with a blender. …
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February 13, 2026
Hollandaise sauce
Sauce Hollandaise with asparagus, salmon and tomatoes © kvalifood.com
Video Recipe - One of the most classic sauces. …
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February 13, 2026
Guacamole, chunky - Avocado dip
For any gathering you always need something to dip the chips into. Guacamole is constant in the “top three nice …
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February 13, 2026
Hamburger patties with gravy and Soft Onions - Danish "Hakkebøffer med bløde løg"
Hamburger patties (hakkebøf) with gravy is every Danes favorite dish. At least it is a close tie as the national dish …
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February 13, 2026
Bechamel sauce - white sauces - Parsley, Mornay, Onion, Lemon, Curry, et al
Parsley sauce is one of the classical white sauces. © kvalifood.com
Bechamel sauce is a classic. One of Auguste …
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February 13, 2026
Demi Glace - Restaurant Sauce
If you’ve wondered what that wonderful sticky and heavy sauce that gets “dripped” on your plate when …
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