Lemon Cake © kvalifood.com Lemon cake is a classic Danish loaf cake made with potato starch, lemon zest, and lemon …

Classic French Bread © kvalifood.com Classic French bread baked from scratch with yeast, butter and milk. Two rises, …

Easy Meat Pâté © kvalifood.com Easy meat pâté made from ground ham and beef, baked in a water bath with bacon and fresh …

Small green pickles © kvalifood.com Pickled gherkins with dill and shallots are a classic Danish preserve that takes …

Mock Hare © kvalifood.com Mock hare is the classic Danish meatloaf with bacon strips draped over the top — named for its …

Frikadeller … a complete meal © kvalifood.com Recipe with video - The classic Danish dish that has roots in Italy …

Sigtebrød © kvalifood.com Sigtebrød is a classic Danish bread baked with sifted rye flour — coarser than white bread, …

Ymer Fromage © kvalifood.com Ymer fromage is a light Danish dessert made from ymer set with gelatine, flavoured with …

Cream caramels © kvalifood.com The best thing about homemade cream caramels, besides the taste, is that you can make …

Blackberry Jam © kvalifood.com Blackberry jam works best with a classic two-step method: the berries are briefly cooked …

Pickled Cherries © kvalifood.com Pickled cherries are a classic preserve with many uses — for cherry sauce, cake …

Basic Stock © kvalifood.com Basic stock is the Danish term for a homemade fond — simmered from bones or meat with …