Jhinga tikka are king prawns marinated in lemon juice, garlic and Indian spices, threaded onto skewers and grilled. A …

Liver in foil © kvalifood.com Liver in foil is a practical way to cook liver - the slices are briefly browned, then …

Grilled Herrings © kvalifood.com Grilled herrings are one of the quickest ways to prepare fresh herring. The herrings …

Jhinga masala is a simple Goan-style prawn curry. The prawns simmer briefly in a spiced sauce of onion, garlic, …

Air Fryer Steak Bites Cubes of steak, marinated briefly, then air-fried hot and fast until the outside browns and the …

Air Fryer Taco Calzones Air fryer taco calzones take a taco filling - seasoned ground beef, melted cheese, a thin layer …

A side dish of vegetable pasta © kvalifood.com you don’t have to use plain old pasta as an accompaniment to your …

Air Fryer Steak Kebabs Cubes of beef sirloin marinate in soy sauce, olive oil, garlic, and a little brown sugar, then …

Sous Vide Venison Loin (Red Deer) Red deer is Denmark’s largest game species, and the loin - also called the …

Air Fryer Chicken Flautas Flautas are shredded chicken and cheese rolled tight inside a flour tortilla, then cooked …

Air Fryer Fried Chicken This is Southern buttermilk fried chicken made in the air fryer instead of a pot of hot oil. …

Sous Vide Cod Cod is a lean, flaky white fish that punishes overcooking faster than almost anything else in the kitchen …