Vegetable Stock © kvalifood.com It is not as well known as the classic chicken stock, but it is just as usable, faster …

Sprouts - 24 hours apart © kvalifood.com Video recipe - When beans sprouts it starts a lot og biological processes, that …

Danish Celebration Cake - a little close up. © kvalifood.com The Celebrations cake is one of the very best cakes there …

Vegetable Tomato Sauce - Blended © kvalifood.com A good tomato sauce can make all the difference. Whether it is for …

Meatloaf with Vegetables © kvalifood.com Meatloaf with vegetables is a simple everyday dish — minced meat wraps around …

Brinjal sambal is a Sri Lankan aubergine condiment. Aubergine is baked until soft, the flesh is mashed and mixed with …

Baingan bharta is a North Indian roasted aubergine mash from Punjab. The aubergine is baked whole until the skin …

A simple and filling salad that can be used both as a side dish and as a lunch in itself. …

The rhubarb sherbet can only be made in a very short period in the spring. Simply because the rhubarb season is so …

A good and simple salad, that can be used as an accessory to meat instead of the usual gravy and potatoes. Yes that is …

Aloo baingan matar is a mild Indian vegetable dish with aubergine, potatoes, peas, and tomato. Fennel seeds and ground …

Dahi gobi is a mild North Indian dish where cauliflower florets are cooked in yoghurt with whole spices. Cloves, …