Bankekød © kvalimad.dk Bankekød is one of the most classic Danish stews — thin slices of beef dredged in flour and …

Burning Love © kvalifood.com Burning Love is one of the most beloved Danish farmhouse dishes: a mound of fluffy mashed …

Cauliflower Soup © kvalifood.com Cauliflower soup is a mild, creamy soup made from cauliflower cooked in stock and milk, …

Meatloaf with Vegetables © kvalifood.com Meatloaf with vegetables is a simple everyday dish — minced meat wraps around …

Karrysalat (Danish Curry Salad) - kvalifood.com A classic Danish curry salad for open-faced sandwiches. Diced eggs, …

Karrysild (Curry Herring Sauce) - kvalifood.com Pickled herring in a curried sour cream and mayonnaise sauce with apple, …

Peberrodscreme (Horseradish Cream) - kvalifood.com A whipped cream-based horseradish sauce for Danish open-faced …

Lamb Leg Provençale © kvalifood.com Lamb Leg Provençale is a south-French-inspired oven roast with garlic and parsley …

Rice porridge with apples © kvalifood.com Rice porridge with apples is the lighter version of traditional Danish rice …

Meatballs for Soup © kvalifood.com Meatballs for soup are a staple of Danish cooking. They should be smooth and firm, …

Melboller © kvalimad.dk Melboller are a classic Danish soup dumpling made from choux pastry — butter and broth brought …

Creamed Horseradish © kvalifood.com Creamed horseradish is whipped cream with freshly grated horseradish — the classic …