June 1, 2013
American Chicken Stew
American Chicken Stew © kvalifood.com
American Chicken Stew — or Chicken à la King — is a creamy stew of cooked chicken …
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April 7, 2013
Danish Braised Beef
Bankekød © kvalimad.dk
Bankekød is one of the most classic Danish stews — thin slices of beef dredged in flour and …
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April 5, 2013
Burning Love
Burning Love © kvalifood.com
Burning Love is one of the most beloved Danish farmhouse dishes: a mound of fluffy mashed …
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March 30, 2013
Pizza #2 - Tomato Vegetable Sauce for Pizza and Pasta
Vegetable Tomato Sauce - Blended © kvalifood.com
A good tomato sauce can make all the difference. Whether it is for …
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March 3, 2013
Meatloaf with Vegetables
Meatloaf with Vegetables © kvalifood.com
Meatloaf with vegetables is a simple everyday dish — minced meat wraps around …
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December 30, 2012
Lamb Leg Provençale
Lamb Leg Provençale © kvalifood.com
Lamb Leg Provençale is a south-French-inspired oven roast with garlic and parsley …
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October 31, 2012
Meatballs for Soup
Meatballs for Soup © kvalifood.com
Meatballs for soup are a staple of Danish cooking. They should be smooth and firm, …
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September 27, 2012
Heart Ragout
Heart Ragout © kvalifood.com
Heart ragout is an old-fashioned stew of diced pork heart, fried with bacon and simmered in …
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August 18, 2012
Américaine (American) - salad with potato, egg and tomato
A simple and filling salad that can be used both as a side dish and as a lunch in itself. …
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August 12, 2012
Meatloaf with Mushrooms
Meatloaf with mushrooms © kvalifood.com
Meatloaf with mushrooms is the Danish frikadelle meat mixture baked as a loaf in …
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July 10, 2012
Legumes (vegetables) - salad with potatoes, beans, peas and cauliflower
A good and simple salad, that can be used as an accessory to meat instead of the usual gravy and potatoes.
Yes that is …
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June 28, 2012
Pizza #1 - technique, background and methods
Pizza Margherita © kvalifood.com
In Denmark, like many places in the world, pizza has become one of the most common …
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