Butter Chicken (Murgh Makhani) © kvalifood.com Butter chicken - or murgh makhani - is one of India’s most beloved …

Garam Masala © kvalifood.com Garam masala is the finishing spice of North Indian cooking - added at the end, not the …

Garam Masala © kvalifood.com Garam masala is not a recipe but a philosophy: a blend of warming spices assembled …

Coconut Chutney - kvalifood.com A South Indian coconut chutney ground from fresh coconut with roasted chana dal, green …

Garam Masala © kvalifood.com Garam Masala is a spice mix. Made up of a lot of regular spices mixed together. Actually it …

Mint Raita - kvalifood.com A cool, green raita where the mint is blended into the yogurt rather than just stirred in. …

Mango Chutney (Indian Style) - kvalifood.com A North Indian fresh mango chutney (launji), made by quickly cooking raw …

Green Chutney - kvalifood.com Green chutney (hari chutney) is the all-purpose Indian herb chutney made from cilantro and …

Tandoori Marinade - kvalifood.com The marinade for tandoori chicken – a two-stage process where the chicken is …

Tikka Marinade - kvalifood.com The marinade for chicken tikka – boneless chicken cubes marinated in two stages and …

Tamarind Chutney - kvalifood.com Tamarind chutney (imli ki chutney) is a sweet-sour Indian condiment made from tamarind, …

Peanut Chutney - kvalifood.com A South Indian peanut chutney (palli chutney) made by roasting raw peanuts with chilies, …