Molho de Alho - Blender Emulsion (Brazilian Garlic Sauce) - kvalifood.com Molho de alho is a creamy white garlic sauce …

Molho de Alho - Roux Style (Brazilian Garlic Sauce) - kvalifood.com A cooked roux-based variant of molho de alho, the …

Suero Costeño - kvalifood.com Suero costeno is a thick, tangy cream condiment from Colombia’s Caribbean coast. It …

Guacamole Colombiano - kvalifood.com Colombian guacamole is simpler and smoother than the Mexican version. There is no …

Ocopa - kvalifood.com Ocopa is a Peruvian sauce from Arequipa, made from dried aji mirasol peppers, peanuts, fresh …

Aji Colombiano (Colombian Hot Sauce) - kvalifood.com Aji colombiano is a vinegar-based hot sauce served as a table …

Leche de Tigre - kvalifood.com Leche de tigre (“tiger’s milk”) is the seasoned lime juice used to cure …

Crema de Rocoto - kvalifood.com A smooth, creamy rocoto sauce made with queso fresco and evaporated milk. This is the …

Fresh Salsa de Rocoto - kvalifood.com A chunky, bright salsa made with fresh rocoto peppers, tomatoes, and red onion. …

Farofa - kvalifood.com Farofa is a Brazilian side dish of toasted cassava flour (farinha de mandioca) cooked in rendered …

Chimichurri Rojo - kvalifood.com Chimichurri rojo is a modern adaptation of Argentine chimichurri that swaps in roasted …

Molho de Pimenta (Brazilian Hot Pepper Sauce) - kvalifood.com Molho de pimenta is a Brazilian hot sauce made from fresh …