July 6, 2010
Homemade caramels - fudge - caramel sauce for ice cream
Cream caramels © kvalifood.com
The best thing about homemade cream caramels, besides the taste, is that you can make …
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June 29, 2010
Sachertorte - Famous Austrian Chocolate Cake
Sachertorte - Famous Austrian Chocolate Cake © kvalifood.com
A plain chocolate cake with icing can be a little dry. …
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June 23, 2010
Crème brûlée
Creme Brulee - Close Up © kvalifood.com
Video Recipe - Crème Brûlée is *the* classic French dessert. It is an edible toy …
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June 10, 2010
Homemade almond flour
Homemade almond flour © kvalifood.com
Almond flour is useful in many recipes. Homemade marzipan, petit fours, French …
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June 5, 2010
Potato with Roasted Cauliflower and Lemon Parsley Mayo
Potato with roasted cauliflower and lemon parsley mayo © kvalifood.com
Boiled potatoes and roasted cauliflower florets …
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May 30, 2010
Smørrebrød with Esrom, Pear and Toasted Walnuts
Esrom with pear and toasted walnuts © kvalifood.com
Esrom is a semi-soft Danish cheese with a mild, slightly tangy …
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May 25, 2010
Kvalitella - Because it rhymes with homemade Nutella
A bowl of Kvalitella © kvalifood.com
Video Recipe - My own recipe for a sweet hazel-nutty-chocolate’y spread. I …
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April 22, 2010
Portuguese Creme Tarts - Pastéis de Nata - Lisbon Day 4 - kvalilog_10
One of the most traditional cakes from Lisbon is their cream tart. It’s a very simple but incredibly tasteful …
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April 21, 2010
Raspberry Mousse Cake - or Strawberry Mousse
Raspberry Mousse © kvalifood.com
Raspberries, whipped cream, sugar, gelatin and a little else. That gives you a great …
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April 15, 2010
Octopus with potatoes and spinach - Lisbon inspirational tour - Day 5 - kvalilog_11
The last day in Lisbon I got grilled octopus. It was a nice dish, so I recreated it here. Octopus is not something …
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April 13, 2010
Homemade Yogurt with heavy cream and skimmed milk powder
Homemade yogurt with homemade syrup. © kvalifood.com
It’s easy to make your own yogurt, and it can be quite …
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April 9, 2010
Classic Gløgg
Classic Gløgg © kvalifood.com
Classic Danish gløgg — red wine warmed with cardamom, cloves, ginger and cinnamon, served …
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