Poached cod in the oven © kvalifood.com Oven-poached cod is the classic Danish way of cooking a whole cod: it is placed …

Machli tikka is chunks of firm white fish marinated in spiced yoghurt and grilled on skewers with onion. The technique …

Jhinga tikka are king prawns marinated in lemon juice, garlic and Indian spices, threaded onto skewers and grilled. A …

Grilled Herrings © kvalifood.com Grilled herrings are one of the quickest ways to prepare fresh herring. The herrings …

Amotik is a fish dish from Goa on India’s west coast. Firm white fish is dusted in flour, briefly fried, then …

Tandoori machli is a whole halibut marinated in spiced yoghurt and grilled over charcoal. The marinade is built on garam …

Deep-fried fish fillets © kvalifood.com Recipe with video - I already have a recipe for pan-fried fish fillet on …

Meen stew is a South Indian fish soup where firm white fish simmers gently in homemade coconut milk spiced with garlic, …

Tandoori jhinga are king prawns marinated in spiced yoghurt and grilled on skewers. The dish comes from the North Indian …

Mediterranean-style herring © kvalifood.com Mediterranean-style herring is herring cooked the southern European way — …

Boiling Shrimp © kvalifood.com Fresh shrimp need only a brief boil, then left to cool in the water — that keeps them …

Pan-fried smoked mackerel © kvalifood.com Pan-fried smoked mackerel is so simple it barely counts as a recipe — but …