Latest recipes
July 16, 2010
Sauce Gribiche
Sauce Gribiche - kvalifood.com
Sauce gribiche is a cold French emulsion sauce based on hard-boiled egg yolks rather than …
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July 13, 2010
Balti Lamb Madras with Tomatoes and Coconut
Balti dishes originated in Birmingham, where Pakistani immigrants adapted their home cooking to a fast wok technique. …
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July 6, 2010
Homemade caramels - fudge - caramel sauce for ice cream
Cream caramels © kvalifood.com
The best thing about homemade cream caramels, besides the taste, is that you can make …
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June 29, 2010
Sachertorte - Famous Austrian Chocolate Cake
Sachertorte - Famous Austrian Chocolate Cake © kvalifood.com
A plain chocolate cake with icing can be a little dry. …
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June 27, 2010
Panang Curry with Portobello Mushrooms and Eggplant
Panang Curry with Portobello Mushrooms and Eggplant © kvalifood.com
A vegan take on panang curry, one of the thicker …
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June 27, 2010
Shrimp Sauce (Sốt ruốc)
Shrimp Sauce (Sốt ruốc) © kvalifood.com
A chunky, savoury Vietnamese sauce made from baby shrimp cooked down with spring …
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June 26, 2010
Red Roasted Prime Rib
Prime rib, after 4 hours at 150°C (300°F). © kvalifood.com
Beef and veal prime rib is a beautiful piece of meat. The red …
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June 23, 2010
Crème brûlée
Creme Brulee - Close Up © kvalifood.com
Video Recipe - Crème Brûlée is *the* classic French dessert. It is an edible toy …
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June 10, 2010
Homemade almond flour
Homemade almond flour © kvalifood.com
Almond flour is useful in many recipes. Homemade marzipan, petit fours, French …
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June 5, 2010
Potato with Roasted Cauliflower and Lemon Parsley Mayo
Potato with roasted cauliflower and lemon parsley mayo © kvalifood.com
Boiled potatoes and roasted cauliflower florets …
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